About Casa

Located in Kingston’s downtown market square, Casa Domenico provides a fresh perspective on Italian style cuisine. Blending a classical approach with modern elegance in the food preparation, emphasizing on freshness and quality in the ingredients of each menu item.

A carefully selected wine list offers an international array of wines exceptionally paired with the menu and an extensive ‘by the glass’ offering.

Casa Domenico offers an upstairs private dining room and front patio with a view of Kingston’s historic City Hall and market square. The dining room decor is enhanced by exposed limestone walls and fireplace.

The experienced and professional service staff are both attentive and helpful throughout your dining experience. Relax, dine and unwind in one of Kingston’s longest running and truly appreciated fine dining traditions.

Menu

Casa will be open from 12pm-10pm seven days a week; seating our dining room, patio and taking orders for pick-up during those hours.

Reservations and pick-up orders can be made by calling 613-542-0870, we will be answering phones starting at 11am each day and reservations can be made up to 7 days in advance. 613-542-0870!

Menu

Antipasti

  • Gamberoni 17 Shrimp, capers, parsley, spicy olive oil
  • Salsa di Scampi 17 Shrimp, garlic, capers, parsley, white wine lemon butter sauce
  • Calamari Siciliana 16 Squid, fresh tomatoes, chilies, capers, black olives, bagna cauda vinaigrette
  • Polpo alla Griglia 23 Grilled octopus, hot peppers, black olives, parsley, capers, warm potatoes, red onion, tomato oil
  • Carpaccio di Manzo 17 Thinly sliced beef, extra virgin olive oil, capers, parmigiano, arugula, red wine vinaigrette
  • Silvio’s Polpette 17 Slow-cooked veal meatballs, vegetable tomato sauce, romano cheese
  • Melanzane Parmigiano 16 Breaded baked eggplant, mozzarella, asiago, parmigiano, tomato sauce
  • Bruschetta 17 Grilled focaccia, roasted tomatoes, goat cheese, garlic, basil, balsamic reduction

Insalate

  • Verde 15 Mixed greens, peppers, tomatoes, olives, cucumbers, red onions, red wine vinaigrette
  • Caesar 15 Romaine, parmigiano, crisp prosciutto, croutons, garlic dressing
  • Bella Mella 16 Apple, goat cheese, spiced cashews, red onions, mixed greens, honey balsamic vinaigrette
  • Caprino 17 Warm pistachio crusted goat cheese, crisp prosciutto, tomatoes, red pepper, mixed greens, balsamic vinaigrette
  • Pera con Gorgonzola 17 Pear, gorgonzola, spiced cashews, red onion, mixed greens, balsamic vinaigrette
  • Barbabietola 16 Cool roasted beets, orange segments, pistachio, arugula, balsamic vinaigrette, goat cheese

Add chicken breast or shrimp(3) $10

Pasta

  • Genovese 22 Gnocchi, basil pesto, pine nuts, parmigiano
  • Puttanesca 22 Spaghetti, anchovies, black olives, chilies, capers, tomato, olive oil
  • Limone 22 Fettuccine, pancetta, preserved lemon, roasted garlic, basil, lemon cream sauce
  • Penne alla Vodka 22 Penne, garlic, basil pesto and vodka tomato rosé sauce
  • Cuscino di Formaggio 24 Ricotta and fiore di latte ravioli, pancetta, roasted garlic, chilies, spinach, roasted tomato sauce
  • Ravioli alla Silvio 24 Goat cheese and artichoke ravioli, butter sauce, lemon, mushrooms, tomato and spinach
  • Gnocchi di Casa 25 Gnocchi, porcini mushrooms, toasted pistachios, spinach, gorgonzola sauce
  • Spaghetti con Polpette 25 Spaghetti, veal meatballs, tomato sauce
  • Gamberi fra Diavola 26 Spaghetti, shrimp, ‘nduja salami, capers, semi-roasted tomatoes, rosé sauce
  • Sugo d’Agnello 25 Fettuccine, braised lamb, peas, asiago cheese, spicy tomato sauce
  • Lamb Bolognese 25 Penne, Bolognese-style lamb ragu

All pastas finished with cheese and green onions
Add chicken breast or shrimp(3) $10
Substitute gnocchi $2
Gluten free pasta $2

Secondi

  • Pollo Prosciutto 29 Roasted chicken breast, fontina cheese, prosciutto, lemon sage sauce, caramelized onion potato cake, vegetable
  • Scarpetta 29 Roasted chicken breast, pistachio gorgonzola sauce, vegetable, rosemary potatoes, balsamic glaze
  • Vitello Saltimbocca 34 Veal scallopini, fontina cheese, vegetables, crisp prosciutto, sage, lemon white wine butter sauce, roasted potatoes
  • Vitello con Porcini 34 Veal scallopini, porcini mushrooms, roasted garlic, lemon, pecorino romano cream sauce, roasted potatoes, vegetable
  • Merluzzo 35 Atlantic cod, smoked bacon and asparagus risotto, extra virgin olive oil, balsamic glaze
  • Spigola 45 Pistachio crusted Chilean sea bass, sweet potato and caramelized apples, sautéed spinach, spicy lemon Calabrese sauce
  • Manzo 45 Grilled AAA beef tenderloin, caramelized onion potato cake, sautéed spinach, roasted garlic red wine sauce
  • Piedmonte 45 Grilled AAA beef tenderloin, roasted potatoes, sautéed spinach, roasted garlic peppercorn gorgonzola sauce
Wine

Old World Whites

  • Luigi Righetti ‘19 Pinot Grigio (Italy)
  • La Tunella ‘18 Pinot Grigio (Italy)
  • Azzoni ‘17 Grechetto (Italy)
  • Coltorenzio Pfeffrer ’18 Moscato Giallo (Italy)
  • Umani Ronchi ‘19 Verdicchio (Italy)
  • Celli ‘I Croppi’ ‘18 Albana Secco (Italy)
  • Casina Bric 460 ‘16 Arneis (Italy)
  • La Guistiana ‘18 Gavi di Gavi (Italy)
  • Fuedi di San Gregorio ‘17 Falanghina (Italy)
  • Cantine Rallo ‘18 Inzolia ‘Evro’ (Italy)
  • Cantine Settesoli ‘19 Faino (Italy)
  • Villa Barbi ‘18 Orvieto Classico (Italy)
  • Domaine De La Villaudiere ‘18 Sancerre (France)

New World Whites

  • 30 Bench ‘18 Riesling (Ontario)
  • Sandhill ‘18 Pinot Gris (B.C.)
  • Adorn ‘17 Chardonnay (California)
  • Belle Terra ‘17 Chardonnay (Ontario)
  • Te Mania ‘18 Sauvignon Blanc (New Zealand)

Rose

  • Domaine du Roncee Cuvee Marie Justine ‘Chinon’ ‘18 Rose (France)
  • Azzoni ‘18 Rosato (Italy)
  • Rivera Pungirosa ‘18 Rose (Italy)
  • Tenuta Monteti ‘19 Rose (Italy)

Sparkling

  • Terre Gaie Prosecco doc (Italy)
  • Majolini Franciacorta Brut (Italy)
  • Veuve Clicquot (France)

Old World Reds

  • Colognole ’19 Sinopie Chianti (Italy)
  • Castello di Verrazzano ‘17 Chianti Classico Reserva (Italy)
  • Villa Pillo Cingalino ‘18 Merlot-Cab Franc (Italy)
  • Villa Pillo Borgoforte ‘15 Sangiovese-Cab. Sauv-Merlot (Italy)
  • Altesino ‘17 Rosso Toscana IGT (Italy)
  • Jacopo Biondi Santi ‘Braccale’ ‘15 Sangiovese-Merlot (Italy)
  • Nicosia ‘17 Etna Rosso (Italy)
  • Luigi Righetti ‘Campolieti’ ‘17 Ripasso Valpolicella (Italy)
  • Luigi Righetti ‘15 Amarone DOCG (Italy)
  • Villabella ‘17 Valpolicella Classico (Italy)
  • Venica & Venica ‘17 Merlot (Italy)
  • Tenuta I Fauri ‘Baldovino’ ‘17 Montepulciano D’Abruzzo (Italy)
  • Ellena Guiseppe ‘17 Nebbiolo Langhe (Italy)
  • Borgogno ‘No Name’ ‘15 Nebbiolo (Italy)
  • Pio Cesare ‘17 Barbera d’Alba (Italy)
  • Schola Sarmenti ‘Critera’ ‘17 Primitivo (Italy)
  • iGreco ‘17 Cata Gaglioppo (Italy)
  • ENEO ‘14 Montepeloso (Italy)
  • Finca Antigua ‘19 Garnacha (Spain)

New World Reds

  • 13th Street Winery ‘18 Merlot (Ontario)
  • Belle Terra ‘16 Cabernet Franc (Ontario)
  • James Mitchell ‘16 Cabernet Sauvignon (California)
  • Matchbook ‘17 Cabernet Sauvignon (California)
  • Kingston Estate ‘18 Shiraz (Australia)
  • Te Mania ‘16 Syrah (New Zealand)
  • Lodi Wine Co. ‘17 Pinot Noir (California)
  • Septima ‘18 Malbec (Argentina)

Half Bottles

  • Domini Veneti ‘17 Soave Classico (Italy)
  • Domini Veneti ‘17 Valpolicella Classico (Italy)
  • La Tunella ‘17 Refosco (Italy)
  • Castello Di Verrazzano ‘16 Chianti Classico (Italy)
  • Luigi Righetti ‘15 Amarone Della Valpolicella (Italy)
  • Altesino ‘13 Brunello di Montalcino (Italy)
  • Cascina Adelaide ‘11 Barolo (Italy)

Contact

    • Phone
      613-542-0870
    • Email
      casadomenico@gmail.com
    • Address
      35 Brock St, Kingston, ON K7L 1R7
    • Holiday Hours
      Closed December 24 – 26
      Open December 31 at 4:00pm
      Closed January 1
    • Hours
      Monday 12:00pm – 10:00pm
      Tuesday 12:00pm – 10:00pm
      Wednesday 12:00pm – 10:00pm
      Thursday 12:00pm – 10:00pm
      Friday 12:00pm – 10:00pm
      Saturday 12:00pm – 10:00pm
      Sunday 12:00pm – 10:00pm
    • Reservations
      Reservations are accepted by telephone only.
    • Take Out
      Take out is available by telephone only.

Directions

Located at Kingston’s Downtown Springer Market Square, Casa provides a fresh perspective on Italian Cuisine. Blending classical approaches with modern elegance in food preparation, emphasizing on freshness and quality.