Casa Domenico - Downtown Kingston

About Casa

Located in Kingston’s downtown market square, Casa Domenico provides a fresh perspective on Italian style cuisine. Blending a classical approach with modern elegance in the food preparation, emphasizing on freshness and quality in the ingredients of each menu item.

A carefully selected wine list offers an international array of wines exceptionally paired with the menu and an extensive ‘by the glass’ offering.

Casa Domenico offers an upstairs private dining room and front patio with a view of Kingston’s historic City Hall and market square. The dining room decor is enhanced by exposed limestone walls and fireplace.

The experienced and professional service staff are both attentive and helpful throughout your dining experience. Relax, dine and unwind in one of Kingston’s longest running and truly appreciated fine dining traditions.

Lunch Menu

Casa offers a modern perspective on Italy’s timeless flavours and dynamic food culture. We seek the balance between old school flavour and contemporary atmosphere, emphasizing freshness and quality in all our ingredients. We look forward to welcoming you in soon.

Antipasti

Capesante 19 Seared scallops, sweet potato, currants, pine nuts, red onion vinaigrette
Calamari Siciliana 16 Squid, fresh tomatoes, chilies, capers, black olives, arugula, bagna cauda vinaigrette
Melanzane alla Parmigiana 16 Baked breaded eggplant, mozzarella, asiago, parmigiano, tomato sauce
Carpaccio di Manzo 17 Thinly sliced beef, extra virgin olive oil, capers, parmigiano, arugula, red wine vinaigrette
Bresaola con Formaggio Dolce 17 Thinly sliced air-cured beef, mascarpone cheese, arugula, red onions, crisp capers, honey truffle vinaigrette
Cozze Semplici 18 Steamed mussels, garlic, onions, chilies, parsley, white wine olive oil sauce
Gamberoni (spicy) 17 Shrimp, capers, parsley, spicy olive oil
Carne all’Albese 19 Beef tenderloin tartare infused with porcini, onions, capers, lemon, olive oil and parmigiano
Polpo alla Griglia 21 Grilled octopus, hot peppers, black olives, parsley, capers, warm lemon potatoes, red onions, tomato oil
Salmone Verde 17 Smoked salmon, cucumber, crisp capers, red onions, sweet chili peppers, pink peppercorns, cucumber vinaigrette

Insalate

Verde 15 Mixed greens, peppers, tomatoes, olives, cucumbers, red onions, red wine vinaigrette
Caesar 15 Romaine, parmigiano, crisp prosciutto, croutons, garlic dressing
Bella Mella 16 Apple, goat cheese, spiced nuts, red onions, mixed greens, honey balsamic vinaigrette
Arance con Formaggio 16 Citrus salad, whipped ricotta and mozzarella, red onions, black olives, truffled peaches, crisp prosciutto, fresh basil
Caprino 17 Warm pistachio crusted goat cheese, crisp prosciutto, tomatoes, red pepper, mixed greens, balsamic vinaigrette
Pera con Gorgonzola 17 Pear, gorgonzola, spiced cashews, red onion, mixed greens, balsamic vinaigrette
Nuvola Bianca 20 Burrata cheese, cherry tomatoes, red onions, black olives, capers, hot peppers, fresh basil, extra virgin olive oil

Pasta

Zucca Mezzaluna 17 Squash, ravioli, brown butter sauce, sage, amaretti biscotti, parmigiano
Pomodoro 17 Rigatoni, garlic, fresh basil, tomato sauce
Alfredo 17 Spaghetti, romano and parmigiano cream sauce
Cuscino di Formaggio 22 Ricotta and fiore di latte ravioli, pancetta, roasted garlic, chilies, spinach, roasted tomato sauce
Gnocchi Genovese 20 Gnocchi, basil pesto, pine nuts, parmigiano
Arrabbiata (spicy) 21 Penne, braised peppers, spicy tomato sauce
Spaghetti con Polpette 22 Spaghetti, veal meatballs, rosé sauce
Penne alla Vodka 22 Penne, garlic, onions, basil pesto and vodka tomato rosé sauce
Limone 22 Penne, pancetta, preserved lemon, roasted garlic, basil, lemon cream sauce. Add crab meat 6
Firenze 22 Rigatoni, zucchini, chilies, roasted tomato, ricotta cheese
Lamb Bolognese 22 Rigatoni, bolognese-style lamb ragu

Panini

Secondi

Dinner Menu

Casa offers a modern perspective on Italy’s timeless flavours and dynamic food culture. We seek the balance between old school flavour and contemporary atmosphere, emphasizing freshness and quality in all our ingredients. We look forward to welcoming you in soon.

Antipasti

Toscana 18 Sliced Tuscan salami, fresh mozzarella, oyster mushrooms, red onion, arugula
Bruschetta 17 Grilled focaccia, roasted tomatoes, goat cheese, garlic, basil, balsamic reduction
Calamari Siciliana 16 Squid, fresh tomatoes, chilies, capers, black olives, arugula, bagna cauda vinaigrette
Melanzane Parmigiano 16 Breaded baked eggplant, mozzarella, asiago, parmigiano, tomato sauce
Zucca Mezzaluna 16 Squash ravioli, brown butter sauce, sage, amaretti biscotti, parmigiano
Carpaccio di Manzo 17 Thinly sliced beef, extra virgin olive oil, capers, parmigiano, arugula, red wine vinaigrette
Bresaola con Formaggio Dolce 17 Thinly sliced air-cured beef, mascarpone cheese, arugula, red onions, crisp capers, honey truffle vinaigrette
Cozze Semplici 18 Steamed mussels, garlic, onions, chilies, parsley, white wine olive oil sauce
Gamberoni (spicy) 17 Shrimp, capers, parsley, spicy olive oil
Silvio’s Polpette 17 Slow-cooked veal meatballs, vegetable tomato sauce, romano cheese
Polpo alla Griglia 21 Grilled octopus, hot peppers, black olives, parsley, capers, warm lemon potatoes, red onions, tomato oil
Salmone Verde 17 Smoked salmon, cucumber, crisp capers, red onions, sweet chili peppers, pink peppercorns, cucumber vinaigrette
Carne all’Albese 19 Beef tenderloin tartare infused with porcini, onions, capers, lemon, olive oil and parmigiano
Capesante 19 Seared scallops, sweet potato, currants, pine nuts, red onion vinaigrette

Insalate

Verde 15 Mixed greens, peppers, tomatoes, olives, cucumbers, red onions, red wine vinaigrette
Caesar 15 Romaine, parmigiano, crisp prosciutto, croutons, garlic dressing
Bella Mella 16 Apple, goat cheese, spiced cashews, red onions, mixed greens, honey balsamic vinaigrette
Barbabietola 16 Cool roasted beets, orange segments, pistachio, arugula, balsamic vinaigrette, goat cheese
Caprino 17 Warm pistachio crusted goat cheese, crisp prosciutto, tomatoes, red pepper, mixed greens, balsamic vinaigrette
Pera con Gorgonzola 17 Pear, gorgonzola, spiced cashews, red onion, mixed greens, balsamic vinaigrette
Arance con Formaggio 16 Citrus salad, whipped ricotta and mozzarella, red onions, black olives, truffled peaches, crisp prosciutto, fresh basil
Nuvola Bianca 20 Burrata cheese, cherry tomatoes, red onions, black olives, capers, hot peppers, fresh basil, extra virgin olive oil
Salumi Board 22 A selection of Italian cured meats, red pepper relish, horse radish mustard, black olives, balsamic onions and grissini

Pasta

Calabrese 23 Rigatoni, ‘nduja salami, braised peppers, bocconcini, tomato sauce
Arrabbiata (spicy) 22 Penne, braised peppers, spicy tomato sauce
Genovese 22 Gnocchi, basil pesto, pine nuts, parmigiano
Limone 22 Penne, pancetta, preserved lemon, roasted garlic, basil, lemon cream sauce
Penne alla Vodka 22 Penne, garlic, onions, basil pesto and vodka tomato rosé sauce
Calamero Nero 25 Black linguine, squid, black olives, capers, chilies, anchovy tomato sauce
Ravioli alla Silvio 24 Goat cheese & artichoke ravioli, browned butter, mushrooms, tomato, spinach
Gnocchi di Casa 25 Gnocchi, porcini mushrooms, toasted pistachios, spinach, gorgonzola sauce
Frutti di Mare 33 Black linguine, clams, shrimp, crab, pancetta, tomato, capers, parsley, spicy bread crumbs, white wine olive oil sauce (no cheese)
Spaghetti con Polpette 25 Spaghetti, veal meatballs, rosé sauce
Cuscino di Formaggio 26 Ricotta and fiore di latte ravioli, pancetta, roasted garlic, chilies, spinach, roasted tomato sauce
Gamberi fra Diavola (spicy) 26 Spaghetti, shrimp, ‘nduja salami, capers, semi-roasted tomatoes, rosé sauce
Lamb Bolognese 25 Rigatoni, bolognese-style lamb ragu
Sugo d’Agnello 26 Rigatoni, braised lamb, peas, asiago cheese, spicy tomato sauce
Firenze 24 Rigatoni, zucchini, chilies, roasted tomato, ricotta cheese

Secondi

Pollo Prosciutto 29 Roasted chicken breast, fontina cheese, prosciutto, lemon sage sauce, caramelized onion potato cake
Pollo Impanato 29 Breaded chicken breast, fontina chese, porcini mushrooms, roasted garlic, lemon, pecorino romano cream sauce, rosemary potatoes
Costolette di Agnello 39 Grilled lamb chops, artichokes, eggplant and peppers, goat cheese, tomato oil, rosemary
Vitello Saltimbocca 32 Veal scallopini, fontina cheese, crisp prosciutto, sage, lemon white wine butter sauce, rosemary potatoes
Tonno Piccante 32 Grilled tuna, sautéed zucchini, pickled peppers, spicy citrus black olive vinaigrette
Branzino 31 Fennel rubbed grilled sea bass, roasted sugar snap peas and guanciale
Bistecca alla Griglia 46 Grilled ribeye steak, charred broccolini, spicy breadcrumbs, roasted cherry tomatoes
Spigola 45 Pistachio crusted Chilean sea bass, sweet potato, caramelized apple, red onion, spinach, spicy lemon calabrese sauce
Manzo 46 Grilled AAA beef tenderloin, caramelized onion potato cake, sautéed spinach, roasted garlic red wine sauce
Piedmonte 46 Grilled AAA beef tenderloin, roasted garlic peppercorn gorgonzola sauce, sauteed spinach, rosemary potatoes
Risotto Estivo 35 Seared scallops, tomato, roasted garlic, asiago risotto, balsamic glaze, extra virgin olive oil

Wine Menu

Our carefully selected wine list offers an international array of wines that compliment our menu.

Old World Whites

750ml / 187ml
35.00 / 8.75 Luigi Righetti ‘14 Pinot Grigio (Marano, Italy)
46.00 / 11.50 La Tunella ‘14 Pinot Grigio (Friuli, Italy)
68.00 Venica & Venica ‘14 Pinot Grigio (Friuli, Italy)
35.00 / 8.75 Azzoni ‘14 Grechetto (Marche, Italy)
38.00 Casale Marchesi ‘14 Frascati (Lazio, Italy)
46.00 Cantine Rallo ‘14 Inzolia ‘Evro’ (Sicily, Italy)
39.00 / 9.75 Velenosi Villa Angela ‘14 Pecorino (Marche, Italy)
37.00 Castell de Raimat ‘15 Alborino (Costers del Segre, Spain)
41.00 Telmo Rodriguez ‘14 Gaba do Xil Godello (Valdeorras, Spain)
46.00 Mittnacht Klack ‘12 Riesling (Alsace, France)
53.00 Marc Bredif ‘14 Vouvray (Loire, France)
54.00 Domaine De La Villaudiere ‘14 Sancerre (Loire Valley, France)

Old World Reds

750ml / 187ml
35.00 / 8.75 Sinopie ‘14 Chianti Rufina (Tuscany, Italy)
44.00 Colognole ‘11 Chianti Rufina (Tuscany, Italy)
58.00 Castello di Verrazzano ‘13 Chianti Classico (Tuscany, Italy)
36.00 / 9.00 Corterosso Laguna di Corteviola ‘15 Sangiovese (Emilia-Romagna, Italy)
58.00 Villa Pillo ‘13 Borgoforte Sangiovese-Cab Sauv-Merlot (Tuscany, Italy)
62.00 Tua Rita ‘13 Rosso dei Notri Sangiovese-Merlot-Cab.Sauv-Cab Franc-Syrah
70.00 Casalbosco ‘12 ‘Fuor Civitas’ Cabernet Sauvignon (Tuscany, Italy)
58.00 Jacopo Biondi Santi ‘Braccale’ ‘11 Sangiovese-Merlot (Tuscany, Italy)
120.00 Armilla ‘09 Brunello di Montalcino (Tuscany, Italy)
41.00 / 10.25 Vignetti del Vulture ‘13 Aglianico (Basilicata, Italy)
44.00 iGreco ‘12 Cata Gaglioppo (Calabria, Italy)
45.00 Cantine Rallo ‘13 ‘La Clarissa’ Syrah (Sicily, Italy)
63.00 Planeta ‘14 Etna Rosso (Sicily, Italy)
40.00 / 10.00 Luigi Righetti ‘Campolieti’ ‘13 Ripasso Valpolicella (Valgatara, Italy)
67.00 Luigi Righetti ‘11 Amarone della Valpolicella Classico (Veneto, Italy)
142.00 Villa Monteleone ‘09 Amarone della Valpolicella Classico (Veneto, Italy)
41.00 / 10.25 San Lorenzo ‘13 Montepulciano (Marche, Italy)
46.00 / 11.50 Giacomo Fenocchio ‘13 Barbera D’Alba (Piedmont, Italy)
96.00 Giacomo Fenocchio ‘11 Barolo (Piedmont, Italy)
113.00 Cascina Adelaide ‘Privilegiati’ ‘10 Barolo (Piedmont, Italy)
43.00 Schola Sarmenti ‘Critera’ ‘13 Primitivo (Puglia, Italy)
38.00 / 9.50 Bodegas Bilbainas ‘13 ‘Vina Pamal’ Crianza (Rioja, Spain)

New World Whites

750ml / 187ml
40.00 / 10.00 Tawse ‘13 Chardonnay (Niagara, Canada)
40.00 / 10.00 Malivoire ‘14 Pinot Gris (Beamsville Bench, Ontario)
38.00 / 9.50 Rockway ‘13 ‘Small Lot’ Gewurztraminer (Niagara, Ontario)
38.00 / 9.50 Thirty Bench ‘14 Riesling (Beamsville Bench, Ontario)
39.00 Redstone ‘13 ‘Limestone South’ Riesling (Niagara, Ontario)
42.00 Casa Marin ‘15 Cartagena Sauvignon Blanc (San Antonio Valley, Chile)
44.00 / 11.00 Appleby Lane ‘14 Sauvignon Blanc (Nelson, New Zealand)
51.00 Staete Landt ‘13 ‘Annabel’ Sauvignon Blanc (Marlborough, New Zealand)
35.00 / 8.75 Estrada Creek ‘13 Chardonnay (Monterey, California)
59.00 Butternut ‘13 Chardonnay (oak aged) (Napa Valley-Sonoma Valley, California)
64.00 Waterstone ‘13 Chardonnay (Napa Valley, California)

New World Reds

750ml / 187ml
67.00 Stanners ‘13 Pinot Noir (Prince Edward County, Ontario)
38.00 / 9.50 Kingston Estate ‘14 Cabernet Sauvignon (Australia)
44.00 / 11.00 Halstead Vineyards ‘13 Cabernet Sauvignon (Central Coast, California)
90.00 Waterstone ‘12 Cabernet Sauvignon (Napa Valley, California)
38.00 / 9.50 Kingston Estate ‘14 Shiraz (Australia)
38.00 / 9.50 Woodhaven ‘13 Zinfandel (Lodi, California)
45.00 Laurel Glen ‘Reds’ ‘13 Zinfandel-Carignane-Petite Sirah (Sonoma Valley, California)
38.00 / 9.50 Woodhaven ‘12 Merlot (Mantecca, California)
42.00 / 10.50 Hansen Cellars ‘13 Pinot Noir (Lodi, California)
49.00 Mandolin ‘13 Pinot Noir (Monterey, California)
36.00 / 9.00 Septima ‘14 Malbec (Mendoza, Argentia)

Sparkling

Rose

Private Dining

The upstairs private room offers a wonderful view of Kingston’s historic downtown, market square and City Hall.

The room can comfortably accommodate up to 20 guests for a seated meal. The level of privacy offered makes the room ideal for business meetings, presentations as well as any kind of special occasion.

A room rental charge of $200 applies to groups of less than 12 people.

Please contact us at 613-542-0870 to discuss availability for your next special event!

Contact Us

Contact

Phone

613-542-0870
Address

35 Brock St, Kingston, ON K7L 1R7
Hours

Monday 11:30am – 10:30pm
Tuesday 11:30am – 10:30pm
Wednesday 11:30am – 10:30pm
Thursday 11:30am – 10:30pm
Friday 11:30am – 11:30pm
Saturday 11:30am – 11:30pm
Sunday 11:30am – 10:00pm
Reservations

Reservations are accepted by telephone only.
Take Out

Take out is available by telephone only.

Directions

Located at Kingston’s Downtown Springer Market Square, Casa provides a fresh perspective on Italian Cuisine. Blending classical approaches with modern elegance in food preparation, emphasizing on freshness and quality.