About Casa

Located in Kingston’s downtown market square, Casa Domenico provides a fresh perspective on Italian style cuisine. Blending a classical approach with modern elegance in the food preparation, emphasizing on freshness and quality in the ingredients of each menu item.

A carefully selected wine list offers an international array of wines exceptionally paired with the menu and an extensive ‘by the glass’ offering.

The experienced and professional service staff are both attentive and helpful throughout your dining experience. Relax, dine and unwind in one of Kingston’s longest running and truly appreciated fine dining traditions.

Menu

Casa will be open six days a week; seating our dining room and taking orders for pick-up.

Reservations and pick-up orders can be made by calling 613-542-0870!

Antipasti
  • Bread & Oil 4 Warm focaccia, spiced oil, olives
  • Bruschetta 18 Grilled focaccia, roasted tomatoes, goat cheese, garlic, basil, balsamic reduction
  • Carpaccio di Manzo 18 Thinly sliced beef, extra virgin olive oil, capers, parmigiano, arugula, red wine vinaigrette
  • Bresaola 18 Thinly sliced beef, mascarpone, crispy fried capers, red onion, arugula, honey truffle vinaigrette
  • Silvio’s Polpette 18 Slow-cooked veal meatballs, vegetable tomato sauce, romano cheese
  • Gamberoni 18 Shrimp, capers, parsley, spicy olive oil
  • Calamari Siciliana 17 Squid, fresh tomatoes, chilies, capers, black olives, bagna cauda vinaigrette
  • Polpo alla Griglia 24 Grilled octopus, hot peppers, black olives, parsley, capers, warm potatoes, red onion, tomato oil
  • Melanzane Parmigiano 17 Breaded baked eggplant, mozzarella, asiago, parmigiano, tomato sauce
  • Arancini 17 Crispy fried asparagus risotto, fontina cheese, tomato sauce
Insalate
  • Verde 15 Mixed greens, peppers, tomatoes, olives, cucumbers, red onions, red wine vinaigrette
  • Caesar 16 Romaine, parmigiano, crisp prosciutto, croutons, garlic dressing
  • Caprino 18 Warm pistachio crusted goat cheese, crisp prosciutto, tomatoes, red pepper, mixed greens, balsamic vinaigrette
  • Bella Mella 17 Apple, goat cheese, spiced cashews, red onions, mixed greens, honey balsamic vinaigrette
  • Pera con Gorgonzola 18 Pear, gorgonzola, spiced cashews, red onion, mixed greens, balsamic vinaigrette
  • Viola 16 Beets, oranges, pistachios, goat cheese, arugula, balsamic vinaigrette

Add chicken breast or shrimp(3) $8

Pasta
  • Genovese 23 Gnocchi, basil pesto, pine nuts
  • Penne alla Vodka 23 Penne, garlic, basil, vodka tomato rosé sauce
  • Zucca e Salvia 23 Butternut squash ravioli, brown butter, sage, amaretto biscotti
  • Carbonara 23 Bucatini, pancetta, peas, egg, romano cheese
  • Meta Italiana 24 Fettuccine, mushrooms, garlic, spicy feta cream sauce
  • Gnocchi di Casa 26 Gnocchi, porcini mushrooms, toasted pistachios, spinach, gorgonzola sauce
  • Arrabbiata 26 Penne, sausage, braised peppers, spicy tomato sauce
  • Amatriciana 23 Bucatini, pancetta, roasted garlic, chilies, roasted tomato sauce
  • Limone 23 Fettuccine, pancetta, preserved lemon, roasted garlic, basil, lemon cream sauce
  • Spaghetti con Polpette 23 Spaghetti, veal meatballs, tomato sauce
  • Lamb Bolognese 26 Penne, Bolognese-style lamb ragu
  • Sugo d’Agnello 26 Fettuccine, braised lamb, peas, asiago cheese, spicy tomato sauce
  • Gamberi fra Diavola 26 Spaghetti, shrimp, ‘nduja salami, capers, semi-roasted tomatoes, rosé sauce
  • Puttanesca 26 Spaghetti, shrimp, anchovies, black olives, chilies, capers, tomato, olive oil

All pastas finished with cheese and green onions
Add chicken breast or shrimp $8
Substitute gnocchi $2
Gluten free pasta $2

Secondi
  • Pollo Prosciutto 30 Roasted chicken breast, fontina cheese, prosciutto, lemon sage sauce, caramelized onion potato cake, vegetable
  • Pollo Marsala 30 Roasted chicken breast, mushrooms, roasted garlic marsala sauce, rosemary potatoes, vegetable
  • Risotto con Gamberi 30 Shrimp, spicy smoked bacon, peas, dill, spicy mascarpone risotto, extra virgin olive oil, balsamic glaze
  • Merluzzo 34 Oven roasted black cod, sweet potato, caramelized apples, capers, spinach, spicy lemon, Calabrese cream sauce
  • Vitello Saltimbocca 36 Veal scallopini, fontina cheese, crisp prosciutto, sage, lemon white wine butter sauce, roasted potatoes, vegetable
  • Vitello con Porcini 36 Veal scallopini, porcini mushrooms, roasted garlic, lemon, pecorino romano cream sauce, roasted potatoes, vegetable
  • Agnello Marcato 41 Grilled lamb chops, roasted garlic, asiago risotto, dates, pine nuts, agrodolce sauce
  • Manzo 48 Grilled AAA beef tenderloin, caramelized onion potato cake, sautéed spinach, roasted garlic red wine sauce

Drink Menu

Casa will be open six days a week; seating our dining room and taking orders for pick-up.

Reservations and pick-up orders can be made by calling 613-542-0870!

Wine

Old World Whites

  • Luigi Righetti ‘20 Pinot Grigio (Italy)
  • Forchir ‘Lamis’ ‘19 Pinot Grigio (Italy)
  • La Tunella ‘20 Pinot Grigio (Italy)
  • Azzoni ‘19 Grechetto (Italy)
  • Umani Ronchi ‘20 Verdicchio (Italy)
  • Casina Bric 460 ‘17 Arneis (Italy)
  • La Guistiana ‘19 Gavi di Gavi (Italy)
  • Cantine Rallo ‘20 Inzolia ‘Evro’ (Italy)
  • Villa Barbi ‘18 Orvieto Classico (Italy)
  • Domaine De La Villaudiere ‘20 Sancerre (France)

New World Whites

  • 30 Bench ‘19 Riesling (Ontario)
  • Sandhill ‘19 Pinot Gris (B.C.)
  • Solid Ground ‘19 Chardonnay (California)
  • Adorn ‘19 Chardonnay (California)
  • Tinpot Hut ‘20 Sauvignon Blanc (New Zealand)
  • Te Mania ‘19 Sauvignon Blanc (New Zealand)

Rose

  • Malivoire ‘Ladybug’ ‘20 Rose (Ontario)
  • Domaine du Roncee Cuvee Marie Justine ‘Chinon’ ‘20 Rose (France)
  • Azzoni ‘19 Rosato (Italy)
  • Tenuta Monteti TM ‘19 Rose (Italy)

Sparkling

  • Terre Gaie Prosecco doc (Italy)
  • Ca’ del Baio ‘20 Moscato d’Asti (Italy)
  • Majolini Franciacorta Brut (Italy)
  • Veuve Clicquot (France)

Old World Reds

  • Luigi Righetti ‘18 Valpolicella Classico (Italy)
  • Colognole ‘18 Sinopie Chianti (Italy)
  • Castello di Verrazzano ‘17 Chianti Classico Reserva (Italy)
  • Villa Pillo Cingalino ‘19 Merlot-Cab Franc (Italy)
  • Villa Pillo Borgoforte ‘18 Sangiovese-Cab. Sauv-Merlot (Italy)
  • Velenosi Il Brecciarolo ‘18 Montepulciano Sangiovese (Italy)
  • Jacopo Biondi Santi ‘Braccale’ ‘17 Sangiovese-Merlot (Italy)
  • Armilla ‘15 Brunello Di Montalcino (Italy)
  • Luigi Righetti ‘Campolieti’ ‘18 Ripasso Valpolicella (Italy)
  • Luigi Righetti ‘16 Amarone DOCG (Italy)
  • Tenuta I Fauri ‘Baldovino’ ‘19 Montepulciano D’Abruzzo (Italy)
  • Ellena Guiseppe ‘19 Nebbiolo Langhe (Italy)
  • Borgogno ‘No Name’ ‘17 Nebbiolo (Italy)
  • Ca’ del Baio ‘Paolina’ ‘19 Barbera D’Alba (Italy)
  • Pio Cesare ‘18 Barbera d’Alba (Italy)
  • Giacomo Fenocchio ‘16 Barolo (Italy)
  • Schola Sarmenti ‘Critera’ ‘19 Primitivo (Italy)
  • Vina Bujanda ‘17 Tempranillo Crianza (Spain)

New World Reds

  • 13th Street Winery ‘19 Merlot (Ontario)
  • James Mitchell ‘16 Cabernet Sauvignon (California)
  • Matchbook ‘19 Cabernet Sauvignon (California)
  • Waterstone ‘17 Cabernet Sauvignon (California)
  • Kingston Estate ‘19 Shiraz (Australia)
  • Fly By ‘19 Pinot Noir (California)
  • Balades ‘19 Pinot Noir (California)
  • Septima ‘19 Malbec (Argentina)
Second List

From Italy

  • Jacopo Biondi Santi ‘15 Morellino di Scansano (Tuscany)
  • Colognole ‘16 Syrah (Tuscany)
  • Castello di Verrazanno ‘15 Chianti Classico Gran Reserva (Tuscany)
  • GAJA ‘16 Promis (Tuscany)
  • GAJA ‘17 Magari (Tuscany)
  • Jacopo Biondi Santi ‘11 Schidione (Tuscany)

From Outside Italy

  • Sokol Blosser ‘14 Pinot Noir (Oregon)
Beer

Spina

  • MacKinnon Brothers 8 Man E.P.A
  • Creemore Springs Lager
  • Karbon Brewery Helios Lager
  • Karbon Brewery JEDI I.P.A

Bottiglia

  • Birra Moretti Lager
  • Michelob Ultra
  • Keith’s Pale Ale
  • Coors Light
  • Cracked Canoe Lager
  • Mill St. Organic
  • Heineken Lager
  • Peroni Nastro Azzurro
  • Pilsner Urquell
  • Corona
  • Hoegaarden

Lattina

  • MacKinnon Brothers Crosscut Ale
  • MacKinnon Brothers Red Fox
  • Ashton Brewing Co. Amber Ale
  • Beau’s Lug Tread Lagered Ale
  • Nickel Brook Headstock IPA
  • Calabogie ‘Front Porch’ Kolsch-Style Ale
  • Calabogie ‘Bogie’ IPA

Ciders

  • Strongbow (330mL btl)
  • Brickworks (473mL can)
Casa Specialties

Alto (1.5oz)

  • Moscow Mule (Tito’s Vodka, ginger beer, lime)
  • Mojito (Havana Rum, fresh mint, lime, sugar, soda)
  • Pink Flamingo (Absolut Mandarin Vodka, Sour Puss Apple, cranberry, lime)
  • Rum Punch (Bacardi White Rum, Chambord, cranberry, pineapple, orange, soda)
  • Amelia Earhart (Absolut Mandarin Vodka, Chambord, Campari, soda, lime)

Corto (2oz)

  • Old Fashioned (Maker’s Mark Bourbon, sugar, bitters, orange zest)
  • Rosemary Juney (Hendrick’s Gin, Elderflower Liqueur, lime, soda, rosemary)

Forte (3oz)

  • Manhattan (Basil Hayden’s Bourbon, Sweet Vermouth, bitters)
  • Negroni (Bombay Sapphire Gin, Sweet Vermouth, Campari, orange)
  • Paper Plane (Woodford Reserve Bourbon, Aperol, Amaro, orange zest, lemon)

Martinis (2oz)

  • Java (Baileys, Kahlua, Smirnoff Vanilla Vodka, espresso)
  • Cosmopolitan (Tito’s Vodka, Triple Sec, cranberry, lime)
  • Chocolate (Tito’s Vodka, Creme de Cacao)
  • Apple (Smirnoff Apple Vodka, Sour Puss Apple, Triple Sec, lime)
  • French Martini (Kettle One Vodka, Chambord, pineapple)

Frizzante (5oz)

  • Aperol Spritz (Aperol, Prosecco, soda, orange)
  • Kir Royale (Cassis, Prosecco)
  • Cham Cham (Chambord, Prosecco)
  • Casa Sangria (Prosecco, Chambord, orange, lime)

Contact

    • Phone
      613-542-0870
    • Email
      casadomenico@gmail.com
    • Address
      35 Brock St, Kingston, ON K7L 1R7
    • Hours
      Monday 12:00pm – 10:00pm
      Tuesday 12:00pm – 10:00pm
      Wednesday CLOSED
      Thursday 12:00pm – 10:00pm
      Friday 12:00pm – 11:00pm
      Saturday 12:00pm – 11:00pm
      Sunday 12:00pm – 10:00pm
    • Take Out
      Take out is available by telephone only.
      • Reservations
      Reservations are accepted by telephone.

Directions

Located at Kingston’s Downtown Springer Market Square, Casa provides a fresh perspective on Italian Cuisine. Blending classical approaches with modern elegance in food preparation, emphasizing on freshness and quality.